USER MANUALEN User ManualSteam ovenBSK571221M
5.6 ButtonsButton Function DescriptionCLOCK To set a clock function.MINUS To set the time.MINUTE MINDER To set the MINUTE MINDER. Hold thebutton for m
If you put too much waterinto the tank, the safetyoutlet moves the excesswater to the bottom of theoven.Remove the water with asponge or a cloth.5.10
Clock function ApplicationEND To set when the appliance deactivates. Use only whenan oven function is set. TIME DELAY To combine DURATION and END func
3. Press or to set the minutes andthe hours for DURATION time.4. Press to confirm. The displayshows flashing .5. Press or to set the hours
Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft
Steel grill (E)• Do not put the hot baking dish oncold / wet surfaces.• Do not put cold liquids in the bakingdish when it is hot.• Do not use the baki
Make sure that you do not crush theinjector tube or let it touch a heatingelement on the top of the oven.4. Set the oven for the steam cookingfunction
An acoustic signal sounds. SAFE comeson in the display.To deactivate the Child Lock, repeat step2.8.2 Using the Function LockYou can activate the Func
9.1 Inner side of the doorIn some models, on the inner side ofthe door you can find:• the numbers of the shelf positions.• information about the oven
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionApplecake (Ap-ple pie)1)170
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionMeringues- one level120 3 1
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionScones1)200 3 190 3 10 - 20
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionShoulderof pork180 2 170 2
Food Quantity Tempera-ture (°C)Time (min) Shelf posi-tionPieces (g) 1st side 2nd sidePork chops 4 600 max. 12 - 16 12 - 14 4Chicken(cut in 2)2 1000 ma
VealFood Quantity (kg) Temperature(°C)Time (min) Shelf positionRoast veal 1 160 - 180 90 - 120 1 or 2Knuckle of veal 1.5 - 2 160 - 180 120 - 150 1 or
Food Temperature(°C)Time (min) Shelf positionMoussaka 180 - 200 75 - 90 2Lasagne 160 - 170 55 - 70 2Cannelloni 170 - 190 65 - 75 2Bread pudding 150 -
Food Temperature(°C)Time (h) Shelf position1 position 2 positionsPeppers 60 - 70 5 - 6 3 1 / 4Vegetables forsour60 - 70 5 - 6 3 1 / 4Mushrooms 50 - 60
Bread and pizzaFood Quantity (g) Temperature(°C)Time (min) Shelf posi-tionCommentsWhitebread1)1000 180 - 190 45 - 60 2 1 - 2 pieces,500 g foreach piec
FishFood Quanti-ty (g)Tempera-ture (°C)Time (min) Shelf posi-tionCommentsTrout 1500 180 25 - 35 2 3 - 4 fishTuna 1200 175 35 - 50 2 4 - 6 filletsHake
Food Temperature (°C) Time (min) Shelf positionFennel 150 30 - 35 2Kohlrabi 150 25 - 30 2Pepper strips 150 20 - 25 2Celery slices 150 30 - 35 2MeatFoo
manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa
10.2 Stainless steel oraluminium appliancesClean the oven door with adamp cloth or sponge only.Dry it with a soft cloth.Do not use steel wool, acidsor
CALCIUM QUANTITY TABLE INDICATED FROM W.H.O. (World Health Organization)Calcium depos-itWater hardness Water classifi-cationRun decalcifica-tion every
4. Identify the hinge to the left side ofthe door.5. Lift and turn the lever on the lefthinge.6. Close the oven door halfway to thefirst opening posit
Make sure that you put the glass panels(A and B) back in the correct sequence.The first panel (A) has a decorativeframe. The screen-printing zone must
Problem Possible cause RemedyThe oven does not heat up. The necessary settings arenot set.Make sure that the settingsare correct.The oven does not hea
Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode
12.1 Building In365895941141621548573min. 550206600558min. 560min. 550205895941141621548573580min. 560558912.2 Securing the appliance tothe cabinetAB1
13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identification BSK571221MEnergy Effici
the display during a cooking cycle andcooking times may be different from thecooking times in other programmes.When you use Moist Fan Baking, thelamp
ENGLISH 39
• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t
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installation. Make sure that there isaccess to the mains plug after theinstallation.• If the mains socket is loose, do notconnect the mains plug.• Do
2.5 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu
3. PRODUCT DESCRIPTION3.1 General overview75613101195412332 418121Control panel2Knob for the oven functions3Electronic programmer4Knob for the tempera
5. DAILY USEWARNING!Refer to Safety chapters.5.1 Retractable knobsTo use the appliance, press the controlknob. The control knob comes out.5.2 Activati
Oven function ApplicationDefrost This function can be used for defrosting frozen foods,such as vegetables and fruits. The defrosting time de-pends on
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