AEG CB6142-1-MFRANCE Uživatelský manuál

COMPETENCE B6142-1The Versatile Built-in OvenOperating Instructions

10Oven FeaturesOven Steam Outlet Steam from the oven is fed out between the upper edge of the door and the control panel.

11Oven accessoriesCombination shelf For dishes, cake tins, items for roasting and grilling.Baking tray For cakes and biscuits Fat tray For roast

12Before Using for the First TimeSetting the Time3 The oven will only operate when the time has been set. The time function indicator will flash after

13Initial CleaningBefore using the oven for the first time you should clean it thoroughly.1 Important: Do not use any caustic, abrasive cleaners! The

14Using the Oven The Electronic Oven Control3 General information• Always switch the appliance on first using the mains button N. • When the function

15Oven FunctionsThe oven has the following functions:3 The BAKING, CONVENTIONAL and ROTITHERM functions include an au-tomatic fast warm up. This ensur

16LARGE GRILL/SPITSuggested temperature: 300 °CFor grilling large poultry and meat roasts.Top Heat and the grill heating element are on.SMALL GRILL/SP

17Switching On Oven Functions1. Switch the appliance on using the mains button N.2. Press selector buttons X or Y until the required function indicato

18Switching Off the OvenTo switch the oven off repeatedly press the selector buttons X or Y until all function indicators are off. 3 Cooling fanThe fa

19Inserting the Shelf and Universal Baking Tray3 Anti-tip deviceAll slide-in units have a small bulge on the left and right. This bulge is an anti-tip

2 Dear customer,Please read these operating instructions carefully.Pay particular attention to the section “Safety information” on the first few pages

20Inserting/Removing the Fat Filter The fat filter protects the rear wall heating element against splashes of fat when roasting.Inserting the fat filt

21Turnspit Fixing a roast to the spit1. Attach the fork to the spit.2. Push it through the roast and at-tach the other fork.3 Get the roast into the c

224. Push the point of the turnspit into the drive mechanism on the left of the oven back wall, until it engages.5. Fit the groove at the front of the

23Clock FunctionsCOUNTDOWNTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven.COO

24COUNTDOWN 1. Repeatedly press selector button Y until the COUNTDOWN function in-dicator flashes. 2. Using buttons + or - set the re-quired COUNTDOWN

25COOK TIME 1. Select oven function and temperature.2. Repeatedly press selector button Y until the COOK TIME function indi-cator flashes. 3. Using bu

26END TIME 1. Select oven function and temperature.2. Repeatedly press selector button Y until the END TIME function indica-tor flashes. 3. Using the

27COOK TIME and END TIME Combined3 COOK TIME and END TIME can be used at the same time if the oven is to switch on and off automatically at a later ti

28Changing TIME1. Repeatedly press selector button Y until the TIME function indicator flashes. 2. Using buttons + or - set the cur-rent time. 3. Afte

29Other Functions2 Switching Off the Time DisplayBy switching off the time display you can save energy.3 The display can only be switched off if the

3ContentsSafety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Disposal . . . . . .

30Oven Child Safety FeatureThe oven is equipped with a child safety feature. As soon as the child safety feature is activated, the oven cannot be used

31Button Locking Feature To prevent a set oven function being adjusted unintentionally. Activating the button locking feature1. If necessary, switch o

32Oven Safety Cut-Out3 If, after a certain period of time, the oven is not switched off or the temperature not changed, the oven switches itself off a

33Uses, Tables and TipsBakingUse the BAKING, FAN COOKING or CONVENTIONAL oven functions for baking.Baking tins• Cake tins made of dark metal and coate

343 General information• Remove the fat filter when baking, as otherwise the baking time is longer and the surface will brown unevenly.• Always count

35Baking TableBaking on one shelf position Type of cake or pastry BAKING CONVENTIONAL TimeShelf position from bottomTempera-tureºCShelf po-sition fr

36Fruit flan (with a yeast dough/sponge base)23 150-170 3 170-190 0:25-0:50Fruit flans on shortcrust pastry base13 160-170 3 170-190 0:40-1:20Tarts wi

37Baking on several shelf positions Type of cake or pastryFAN COOKINGTimeHours: Mins.Shelf position from bottomTempera-ture ºC2 Levels 3 LevelsCakes a

38Tips for BakingBaking result Possible cause SolutionThe cake is under-cooked at the bottomWrong shelf positionInsert the cake at a lower shelf posit

39Pies and Gratin TableCONVENTIONAL ROTITHERM TimeShelf posi-tion from bottomTempera-ture °CShelf posi-tion from bottomTempera-ture °CHours: Mins.Pas

4Bio-Functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47Low Temperature Roasting Table

40Frozen Ready Meals Table3 When frozen foods are used the trays inserted may distort during cook-ing. This is because of the large differences in tem

41RoastingUse the ROTITHERM or CONVENTIONAL oven functions for roasting.Ovenware for roasting• Any heat-resistant dish is suitable for roasting (refer

423 Notes on the roasting tableInformation is given in the table on suitable oven functions, tempera-ture settings, cooking times and shelf positions

43Roasting TableType of meat Quantity CONVENTIONAL ROTITHERM TimeWeight Shelf po-sition from bot-tomTempera-tureºCShelf position from bottomTempera-

44GameSaddle of hare,haunch of hareup to 1kg3220-25013 160-170 0:25-0:40Saddle of venison 1.5-2 kg 1 210-220 1 160-180 1:15-1:45Haunch of venison 1.5-

45Using the GrillsFor grilling, use the LARGE GRILL or the SMALL GRILL with temperature set to 300° C.1 Important: Always grill with the oven door clo

46Grilling Table Grilling with the TurnspitFood for grillingShelf positionfrom bottomGrilling time1st side 2nd sideRissoles 4 8-10 mins. 6-8 mins.Fill

47Bio-FunctionsThe low temperatures that can be set on this oven enable meat to be cooked so that it is particularly tender and juicy. Yoghurt can als

48Notes on low temperature roastingThe roasting times are only for guidance and are dependent on the type and quality of the meat or fish.• The thicke

49Low Temperature Roasting Table3 We recommend low temperature roasting for: tender, lean pieces of meat and fish.Low temperature roasting is not suit

51 SafetyElectrical Safety• The appliance may only be connected by a registered specialist.• In the event of any faults or damage to the appliance: re

50Making YoghurtUse the CONVENTIONAL oven function to prepare yoghurt.Ovenware for making yoghurt• Use cups or glasses of approx. 150ml capacity as co

51DryingUse the FAN COOKING oven function for drying.Ovenware for drying• Line the shelf or baking tray with parchment or greaseproof paper.Shelf posi

52DefrostingTo defrost use the oven function DEFROST without setting a tempera-ture.Dishes for defrosting• Remove packaging and place the food on a pl

53PreservingUse the BOTTOM HEAT oven function for preserving.Preserving jars• For preserving use only commercially available preserving jars that are

54Preserving TableThe stated times and temperatures are for guidance only. PreservesTempera-ture in °CPreserving time untilbubbles formMins.Continued

55Cleaning and Care 1 Warning: For safety reasons cleaning the appliance with a steam jet cleaner or high-pressure water cleaner is not permissible!Ex

56Fat Filter1. Clean the fat filter in hot water and washing up liquid or in the dish-washer. 2. Badly burned on soiling can be removed by boiling the

57Cleaning with pyroluxeRemove thick deposits in advance by hand.1. Switch on the appliance using the mains button. 2. Select the PYROLUXE oven functi

58Carrying out shortened pyroluxe cleaningProceed as described under “Cleaning with Pyroluxe”. 1. Press the - button while the COOK TIME function indi

59Shelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls.Removing the shel

6To Avoid Damaging Your Appliance• Do not line your oven with aluminium foil and do not place a baking tray or dish on the oven floor, otherwise the o

60Fitting the shelf support rails1 Take care when fitting the rails that the rounded ends of the guide rails are pointing forwards!1. To re-insert, fi

61Oven Lighting 1 Warning: There is a danger of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Remove the fuses in the

62Oven DoorThe oven door of your appliance may be removed for cleaning.Removing the oven door1. Open the oven door completely.2. Completely fold back

63Oven door glassThe oven door is fitted with four sheets of glass set next to one an-other. The inner sheets can be removed for cleaning.1 Caution: T

64Replacing the centre glass plates1. From above, insert the centre plates obliquely into the retaining frame at the handle, one after another.2. Lowe

65What to do if ...If you are unable to remedy the fault with the above assistance, please contact your specialist dealer or AEG Service Force Centre.

66Technical DataOven Interior DimensionsRegulations, Standards, DirectivesThis appliance meets the following standards:• EN 60 335-1 and EN 60 335-2-6

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72 DisposalDisposing of the packaging materialAll materials used can be fully recycled.Plastics are marked as follows:• >PE< for polyethylene, a

70IndexAAccessories . . . . . . . . . . . . . . . . . . . . . . .11, 19BBaking . . . . . . . . . . . . . . . . . . . . . . . . . .15, 33Baking tray

71ServiceThe section "What do I do if...“ lists some faults that you can remedy yourself. Look there first if a fault occurs. Is it a technical f

AEG Hausgeräte GmbHPostfach 1036D-90327 Nürnberghttp://www.aeg.hausgeraete.de© Copyright by AEG822 947 906-B-120302-04Subject to change without notic

8Description of the ApplianceGeneral Overview

9Control PanelMains buttonFor switching the entire appliance on and off. Mains button on appliances with a metal front3 In the following text and in t